Is Organic marinara sauce Gluten Free?
Description
Jarred pasta topping with bright, balanced flavor, mild tang, and savory depth; texture is smooth with occasional small chunks and moderately thick consistency that easily coats pasta. Common uses include tossing with noodles, simmering into recipes, spreading on pizza, or using for dipping; reviewers cite consistent taste and hearty texture.
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Description
Jarred pasta topping with bright, balanced flavor, mild tang, and savory depth; texture is smooth with occasional small chunks and moderately thick consistency that easily coats pasta. Common uses include tossing with noodles, simmering into recipes, spreading on pizza, or using for dipping; reviewers cite consistent taste and hearty texture.
Ingredients
Water, Organic Tomato Paste, Organic Diced Tomatoes (Organic Tomatoes, Organic Tomato Juice, Calcium Chloride, Citric Acid (Acidifier)), Organic Canola, Soy Oil, Organic Garlic Powder, Sea Salt, Organic Spices
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.