Is Organic No Salt Added Vegetable Broth, 32 fl oz Vegan?
Description
Light, clear vegetable stock with a mild, clean flavor and gently savory finish. Thin, smooth texture that blends easily into liquids. Commonly used as a base for soups, stews, sauces, grains, and braises; reviewers note consistent quality and convenience, praising its versatility while some find the taste intentionally subtle overall.
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Description
Light, clear vegetable stock with a mild, clean flavor and gently savory finish. Thin, smooth texture that blends easily into liquids. Commonly used as a base for soups, stews, sauces, grains, and braises; reviewers note consistent quality and convenience, praising its versatility while some find the taste intentionally subtle overall.
Ingredients
Filtered Water, Organic Onions, Organic Celery, Organic Carrots, Organic Mushrooms, Organic Leeks, Organic Collard Greens, Organic Spinach, Organic Broccoli, Organic Fennel, Organic Tomatoes, Organic Parsley, Organic Black Peppercorns, and Organic Garlic.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.