Is Organic Roasted Premium Seaweed Snack, Toasted Sesame, .35 Oz, 0.35 oz Gluten Free?
Description
Paper thin, crisp sheets deliver a savory toasted profile with subtle nutty undertones; the bite is delicate yet brittle. Commonly eaten as a snack, a crunchy garnish for rice or salads, or on the go bite. Reviews note lively flavor, pleasing crunch, convenient portable single serve packaging, and occasional fragility.
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Description
Paper thin, crisp sheets deliver a savory toasted profile with subtle nutty undertones; the bite is delicate yet brittle. Commonly eaten as a snack, a crunchy garnish for rice or salads, or on the go bite. Reviews note lively flavor, pleasing crunch, convenient portable single serve packaging, and occasional fragility.
Ingredients
Organic Seaweed, Organic Toasted Sesame Oil, Organic Sunflower Oil, Sea Salt
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.