Is ORGANIC SOYMILK, ORIGINAL Gluten Free?
Description
Mild, slightly beany flavor with a smooth, creamy mouthfeel; commonly used for coffee, cereal, smoothies, and baking. Reviewers often note consistent texture and easy mixing, while some report occasional separation or a noticeable bean-like aftertaste. Serves as a neutral, versatile liquid for general culinary and beverage uses at room temperature.
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Description
Mild, slightly beany flavor with a smooth, creamy mouthfeel; commonly used for coffee, cereal, smoothies, and baking. Reviewers often note consistent texture and easy mixing, while some report occasional separation or a noticeable bean-like aftertaste. Serves as a neutral, versatile liquid for general culinary and beverage uses at room temperature.
Ingredients
ORGANIC SOYMILK (FILTERED WATER, WHOLE ORGANIC SOYBEANS), ORGANIC CANE SUGAR CALCIUM CARBONATE, SEA SALT, NATURAL FLAVORS, ORGANIC VANILLA FLAVOR, GELLAN GUM, VITAMIN A PALMITATE, VITAMIN D2, RIBOFLAVIN (VITAMIN B2), VITAMIN B12,
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.