Is ORGANIC SWEET POTATO FRIES, SWEET POTATO Vegetarian?
Description
Organic sweet potato fries are a delicious and convenient side dish made with non-GMO ingredients. These fries are already partially prepared, making them easy to prepare at home. Seasoned with a hint of sea salt, they offer a satisfying taste without being greasy. People rave about the flavor and find them to be a great addition to their meals. The farms that produce these sweet potatoes prioritize avoiding GMOs, ensuring a high-quality and natural product. Overall, organic sweet potato fries provide a tasty and wholesome option for those seeking a flavorful side dish.
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Description
Organic sweet potato fries are a delicious and convenient side dish made with non-GMO ingredients. These fries are already partially prepared, making them easy to prepare at home. Seasoned with a hint of sea salt, they offer a satisfying taste without being greasy. People rave about the flavor and find them to be a great addition to their meals. The farms that produce these sweet potatoes prioritize avoiding GMOs, ensuring a high-quality and natural product. Overall, organic sweet potato fries provide a tasty and wholesome option for those seeking a flavorful side dish.
Ingredients
Organic Sweet Potatoes, Organic Vegetable Oil (Contains One or More of the Following: Canola, Sunflower, Safflower), Organic Tapioca Starch, Organic Brown Rice Flour, Organic Cane Sugar, Organic Corn Starch, Sea Salt, Organic Corn Flour, Organic Paprika, Glucono Delta-lactone (Acidifier), Xanthan Gum
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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