Is ORGANIC SWEET & SALTY KETTLE CORN, SWEET & SALTY Gluten Free?
Description
Light, crunchy kettle-corn with a balanced sweet-and-salty flavor, commonly eaten as a snack for movie nights, parties, or on-the-go. Reviewers note consistent crispness and flavor balance, occasional burnt or unpopped kernels, varying bag sizes, and portability; many find it suitable for shared snack mixes and casual entertaining, to take along.
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Description
Light, crunchy kettle-corn with a balanced sweet-and-salty flavor, commonly eaten as a snack for movie nights, parties, or on-the-go. Reviewers note consistent crispness and flavor balance, occasional burnt or unpopped kernels, varying bag sizes, and portability; many find it suitable for shared snack mixes and casual entertaining, to take along.
Ingredients
Organic Popcorn, Organic Cane Sugar, Organic Expeller Pressed Vegetable Oil (Sunflower, Safflower And/or Canola), Sea Salt
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.