Is Organic Tamari (Wheat-Free Soy Sauce) Gluten Free?
Description
Dark, savory liquid with concentrated umami and a mellow, rounded saltiness; texture is smooth and slightly viscous, coating foods evenly. Commonly used as a seasoning, dipping sauce, marinade, or finishing drizzle for stir-fries, salads, and soups. Reviewers often praise depth of flavor and versatility; some note packaging or price concerns.
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Description
Dark, savory liquid with concentrated umami and a mellow, rounded saltiness; texture is smooth and slightly viscous, coating foods evenly. Commonly used as a seasoning, dipping sauce, marinade, or finishing drizzle for stir-fries, salads, and soups. Reviewers often praise depth of flavor and versatility; some note packaging or price concerns.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Water, Ocia Certified Organic Whole Soybeans, Sea Salt, Alcohol
Check Organic Tamari (Wheat-Free Soy Sauce) against your own diets in the app.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Where to buy
Organic Tamari (Wheat-Free Soy Sauce) is available at 1 retailer
About this product
Sauce · Bottle, Liquid