Is Organics Salsa Verde Medium Gluten Free?
Description
Bright, tangy and moderately spicy, this salsa offers a medium heat level with a smooth-yet-chunky texture that spreads easily and holds on chips. Shoppers report balanced flavor and consistent heat. Commonly used as a dip, taco topping, finishing sauce for grilled proteins, eggs, casseroles, and also for quickly reheating leftovers.
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Description
Bright, tangy and moderately spicy, this salsa offers a medium heat level with a smooth-yet-chunky texture that spreads easily and holds on chips. Shoppers report balanced flavor and consistent heat. Commonly used as a dip, taco topping, finishing sauce for grilled proteins, eggs, casseroles, and also for quickly reheating leftovers.
Ingredients
Organic Tomatillos, Organic Green Bell Peppers, Organic Jalapeno Organic Onion, Organic Roasted Green Peppers, Water, Sea Salt, Organic Vinegar Organic Cane Sugar, Organic Dried Onion, Organic Canola Oil, Organic Garlic Powder, Organic Cilantro, Xanthan Gum, Organic Spices, Citric Acid.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.