Is OrganicVille Olive Oil & Balsamic Organic Vinaigrette made with Agave Nectar Marinade Vegan?
Description
A balanced, tangy-sweet vinaigrette offers a smooth, silky texture and moderate viscosity, suitable for dressing leafy greens, grain bowls, or roasted vegetables. Commonly used as a marinade or finishing drizzle, it provides bright acidity and sweetness without overpowering other flavors, and is often praised for versatility and ease of use.
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Description
A balanced, tangy-sweet vinaigrette offers a smooth, silky texture and moderate viscosity, suitable for dressing leafy greens, grain bowls, or roasted vegetables. Commonly used as a marinade or finishing drizzle, it provides bright acidity and sweetness without overpowering other flavors, and is often praised for versatility and ease of use.
Ingredients
Filtered Water, Organic Expeller Pressed Soybean Oil, Organic Balsamic Vinegar, Organic Red Wine Vinegar, Organic Extra Virgin Olive Oil, Organic Agave Nectar, Salt, Organic Minced Garlic, Organic Black Pepper, Organic Oregano, Organic Basil, Organic Marjoram, Organic Rosemary Extract And Xanthan Gum (A Natural Thickener)
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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