Is OrganicVille Olive Oil & Balsamic Organic Vinaigrette made with Agave Nectar Marinade Vegetarian?
Description
A balanced, tangy-sweet vinaigrette offers a smooth, silky texture and moderate viscosity, suitable for dressing leafy greens, grain bowls, or roasted vegetables. Commonly used as a marinade or finishing drizzle, it provides bright acidity and sweetness without overpowering other flavors, and is often praised for versatility and ease of use.
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Description
A balanced, tangy-sweet vinaigrette offers a smooth, silky texture and moderate viscosity, suitable for dressing leafy greens, grain bowls, or roasted vegetables. Commonly used as a marinade or finishing drizzle, it provides bright acidity and sweetness without overpowering other flavors, and is often praised for versatility and ease of use.
Ingredients
Filtered Water, Organic Expeller Pressed Soybean Oil, Organic Balsamic Vinegar, Organic Red Wine Vinegar, Organic Extra Virgin Olive Oil, Organic Agave Nectar, Salt, Organic Minced Garlic, Organic Black Pepper, Organic Oregano, Organic Basil, Organic Marjoram, Organic Rosemary Extract And Xanthan Gum (A Natural Thickener)
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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