Is Orgran Crispibread Crispbread Quinoa 125g GERD Friendly?
Description
Light, thin crispbread with a consistently crunchy, brittle texture and a mild toasted flavor; commonly used as a base for spreads, cheese, dips or as a low-volume snack alongside soups and salads. Customer reviews often note dependable crispness, suitability for toppings, and occasional fragility during handling and occasional crumbs observed.
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500K+ users • 4.6★ rating
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Description
Light, thin crispbread with a consistently crunchy, brittle texture and a mild toasted flavor; commonly used as a base for spreads, cheese, dips or as a low-volume snack alongside soups and salads. Customer reviews often note dependable crispness, suitability for toppings, and occasional fragility during handling and occasional crumbs observed.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Brown Rice Flour (40%), Rice Flour, Wholegrain Sorghum (15%), Wholegrain Quinoa (10%), Iodised Salt.
Explore other diets
Often paired with GERD Friendly
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Where to buy
Orgran Crispibread Crispbread Quinoa 125g is available at 5 retailers
About this product
Cracker · Cracker