Is Orgran Gluten Free Self Raising Flour GERD Friendly?
Description
Mild, neutral flavor with a fine, powdery texture that yields light, tender crumbs in cakes, muffins, pancakes and biscuits. Reviewers commonly report reliable rising and consistent results that mimic conventional self-raising flour, though some note slightly drier or crumblier outcomes requiring minor recipe adjustments for everyday baking and easy substitution.
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500K+ users • 4.6★ rating
Free download • No credit card
Description
Mild, neutral flavor with a fine, powdery texture that yields light, tender crumbs in cakes, muffins, pancakes and biscuits. Reviewers commonly report reliable rising and consistent results that mimic conventional self-raising flour, though some note slightly drier or crumblier outcomes requiring minor recipe adjustments for everyday baking and easy substitution.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Maize Starch, Tapioca Starch, Rice Flour, Raising Agent (Glucono Delta Lactone, Sodium Bicarbonate), Thickener (Vegetable Gum: Guar Gum)
Explore other diets
Often paired with GERD Friendly
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Where to buy
Orgran Gluten Free Self Raising Flour is available at 3 retailers
About this product
Grain · Powder