Orgran Gluten Free Self Raising Flour
Description
Mild, neutral flavor with a fine, powdery texture that yields light, tender crumbs in cakes, muffins, pancakes and biscuits. Reviewers commonly report reliable rising and consistent results that mimic conventional self-raising flour, though some note slightly drier or crumblier outcomes requiring minor recipe adjustments for everyday baking and easy substitution.
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Description
Mild, neutral flavor with a fine, powdery texture that yields light, tender crumbs in cakes, muffins, pancakes and biscuits. Reviewers commonly report reliable rising and consistent results that mimic conventional self-raising flour, though some note slightly drier or crumblier outcomes requiring minor recipe adjustments for everyday baking and easy substitution.
Diet Compatibility
Ingredients
Maize Starch, Tapioca Starch, Rice Flour, Raising Agent (Glucono Delta Lactone, Sodium Bicarbonate), Thickener (Vegetable Gum: Guar Gum)
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
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Join 500,000+ happy shoppers
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