Is Original Baked Cheese Puffs Gluten Free?
Description
Airy, crunchy puffs deliver a pronounced savory cheese flavor, combining a melt-in-the-mouth interior with a crisp outer bite. Commonly eaten straight from the bag, served in snack bowls at gatherings, or paired with dips. Reviews note consistent crunch and strong cheese taste; some mention occasional staleness or overly intense seasoning.
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Description
Airy, crunchy puffs deliver a pronounced savory cheese flavor, combining a melt-in-the-mouth interior with a crisp outer bite. Commonly eaten straight from the bag, served in snack bowls at gatherings, or paired with dips. Reviews note consistent crunch and strong cheese taste; some mention occasional staleness or overly intense seasoning.
Ingredients
Yellow Cornmeal, Expeller Pressed High Oleic (Canola, Sunflower Or Safflower), Oil, Aged Cheddar Cheese (Pasteurized Milk, Salt, Annatto Extract, Cheese Cultures, Natural Enzymes), Whey (Milk), Buttermilk, Sea Salt, Butter, Blue Cheese (Pasteurized Milk, Salt, Cheese Cultures, Natural Enzymes), Lactic Acid, Annatto And Paprika Extracts, Contains Milk, Manufactured In A Facility That Also Processes Sesame Seeds, Wheat, Peanuts, Almond, Cashew, Filbert, Nazelnut, Macadamia Nut, Pecan, Pine Nut, Pistachio, Walnut, Coconut
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.