Is Original Jerky Gluten Free?
Description
Savory, smoky flavor with a firm, chewy texture; commonly eaten as a portable snack, hiking fuel, lunchtime topping, or a quick on-the-go bite. Customer reviews frequently mention consistent seasoning and convenient packaging, praising long shelf life and robust chew, while some note occasional variability in tenderness between batches or slices.
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Description
Savory, smoky flavor with a firm, chewy texture; commonly eaten as a portable snack, hiking fuel, lunchtime topping, or a quick on-the-go bite. Customer reviews frequently mention consistent seasoning and convenient packaging, praising long shelf life and robust chew, while some note occasional variability in tenderness between batches or slices.
Ingredients
Beef, Water, Sugar, Sea Salt, Soy Sauce Powder ((Wheat, Soybeans, Salt), Maltodextrin), Hydrolyzed Corn Protein, Yeast Extract, Flavourings, Celery Extract, Citric Acid, Smoke, Contains: Wheat And Soy
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.