Is ORIGINAL MUFFINS, ORIGINAL GERD Friendly?
Description
A classic plain muffin offers a mild, lightly sweet flavor with a tender, moist crumb and soft, slightly domed top. Commonly eaten for breakfast, snacks, or alongside coffee, reviewers often cite consistent texture and convenience, while noting occasional variability in freshness and softness across packages, and storage conditions affect quality.
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Description
A classic plain muffin offers a mild, lightly sweet flavor with a tender, moist crumb and soft, slightly domed top. Commonly eaten for breakfast, snacks, or alongside coffee, reviewers often cite consistent texture and convenience, while noting occasional variability in freshness and softness across packages, and storage conditions affect quality.
Ingredients
ENRICHED WHEAT FLOUR [FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, NIACIN, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], WATER, FARINA, YEAST, SALT, SUGAR, CALCIUM PROPIONATE AND SORBIC ACID (TO PRESERVE FRESHNESS), SOYBEAN OIL, WHEAT GLUTEN, GRAIN VINEGAR, SOY LECITHIN, SOY, WHEY.
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About this product
Bread · Piece