Is ORIGINAL TOPPED WITH SEA SALT SALTINE CRACKERS, ORIGINAL TOPPED WITH SEA SALT Vegan?

Description
Crisp, thin crackers offer a light, toasted flavor with a clean, savory finish and a brittle, flaky texture. Commonly used as a simple snack, a soup accompaniment, or a carrier for cheeses and spreads, reviewers often note consistent crunch, convenient packaging, and reliable everyday performance, and mild, savory appeal overall.

Description
Crisp, thin crackers offer a light, toasted flavor with a clean, savory finish and a brittle, flaky texture. Commonly used as a simple snack, a soup accompaniment, or a carrier for cheeses and spreads, reviewers often note consistent crunch, convenient packaging, and reliable everyday performance, and mild, savory appeal overall.
Ingredients
INGREDIENTS: UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE {VITAMIN B1}, RIBOFLAVIN {VITAMIN B2}, FOLIC ACID)), VEGETABLE OIL (SOYBEAN AND/OR CANOLA AND/OR PALM AND/OR PARTIALLY HYDROGENATED COTTONSEED OIL), SEA SALT, SALT, MALTED BARLEY FLOUR, BAKING SODA, YEAST.
Look up any ingredient →What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.


