Is ORIGINAL WITH CREAMY ONION & SEA SALT CRISP & THINS POTATO AND WHEAT CHIPS, ORIGINAL WITH CREAMY ONION & SEA SALT Gluten Free?
Description
Thin, crisp chips deliver a pronounced creamy-onion note balanced by sea salt, offering a light, brittle texture and clean finish. Commonly enjoyed straight from bag or alongside sandwiches, dips, and party platters. Customer reviews often praise flavor intensity and crunch while occasionally noting inconsistent freshness and fragile pieces in transit.
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Description
Thin, crisp chips deliver a pronounced creamy-onion note balanced by sea salt, offering a light, brittle texture and clean finish. Commonly enjoyed straight from bag or alongside sandwiches, dips, and party platters. Customer reviews often praise flavor intensity and crunch while occasionally noting inconsistent freshness and fragile pieces in transit.
Ingredients
Potato Flour, Canola Oil, Cornstarch, Unbleached Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid), Whey (From Milk), Sugar, Oat Fiber, Leavening (Calcium Phosphate, Baking Soda), Soy Lecithin, Sea Salt, Natural Flavor, Yeast Extract, Onion Powder, Spice, Contains Wheat, Milk, Soy
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.