Is Oroweat Oatnut Bread, 24 oz, Multigrain Bread, Bag Vegetarian?
Description
Multigrain loaf delivers a hearty, slightly nutty flavor and a dense, chewy texture that toasts evenly. Commonly used for sandwiches, warm melts, and everyday toast, reviewers note consistent freshness, substantial slices, and reliable sandwich structure, praising its balance of chew and sturdiness for spreads and warm preparations, and everyday use.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Multigrain loaf delivers a hearty, slightly nutty flavor and a dense, chewy texture that toasts evenly. Commonly used for sandwiches, warm melts, and everyday toast, reviewers note consistent freshness, substantial slices, and reliable sandwich structure, praising its balance of chew and sturdiness for spreads and warm preparations, and everyday use.
Ingredients
Whole Wheat Flour, Water, Unbleached Enriched Wheat Flour (Flour, Malted Barley Flour, Reduced Iron, Niacin, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid), Oats, Sugar, Wheat, Glute, Yeast, Hazelnuts (Filberts), Soybean Oil, Salt, Sunflower Seeds, Calcium Propionate, Sorbic Acid), Monoglycerides, Datem, Grain Vinegar, Nuts, Walnuts, Almonds, Soy, Whey, Soy Lecithin, Calcium Sulfate
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
Similar Products
The Rustik Oven Sourdough Bread, Slow Baked with Simple Ingredients, Non-GMO, 16 oz
Pepperidge Farm Farmhouse Sourdough Bread, 24oz Bag
Schar Artisan Baker Bread - Multigrain , 14.1 OZ
So Delicious® Dairy Free Coconut Milk Unsweetened Vanilla Yogurt Alternative, 24 Oz
Dave's Killer Bread® 21 Whole Grains and Seeds Organic Bread 27 oz. Loaf