Is Oscar Mayer Natural Natural Slow Roasted Turkey Breast Cold Cuts Low FODMAP?
Description
Slow-roasted turkey breast cold cuts offer mild savory flavor and tender, thinly sliced texture. Consumers commonly use them in sandwiches, wraps, salads, and quick snacks. Reviews note consistent slicing, convenient packaging, moist mouthfeel, and reliable taste for everyday meals, with occasional comments about processed deli character and occasional packaging complaints.
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Description
Slow-roasted turkey breast cold cuts offer mild savory flavor and tender, thinly sliced texture. Consumers commonly use them in sandwiches, wraps, salads, and quick snacks. Reviews note consistent slicing, convenient packaging, moist mouthfeel, and reliable taste for everyday meals, with occasional comments about processed deli character and occasional packaging complaints.
Ingredients
turkey breast, water, cultured dextrose (ingredient to preserve quality), contains less than 2% of potato starch, sea salt, honey, vinegar (ingredient to preserve quality), cultured celery juice (ingredient to preserve quality), cherry powder
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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