Is Osmocote Plus Plant Food, Smart-Release, Outdoor & Indoor Gluten Free?

Ingredients

Total Nitrogen (N) (The Nitrogen, Phosphate, Potash, Magnesium, Sulfur, Boron, Iron, Manganese, Molybdenum, and Zinc sources have been coated to provide 12.7% coated slow-release Nitrogen (N), 7.6% coated slow-release Available Phosphate (P2O5), 10.2% coated slow-release Soluble Potash (K20), 1.1% coated slow-release Magnesium (Mg), 5.1% coated slow-release Sulfur (S), 0.015% coated slow-release Boron (B), 0.35% coated slow-release Iron (Fe), 0.05% coated slow-release Manganese (Mn), 0.015% coated slow-release Molybdenum (Mo), 0.015% coated slow-release Zinc (Zn).): . (15 %), Ammoniacal Nitrogen: . (8.4 %), Nitrate Nitrogen: . (6.6 %), Available Phosphate (P2O5) (The Nitrogen, Phosphate, Potash, Magnesium, Sulfur, Boron, Iron, Manganese, Molybdenum, and Zinc sources have been coated to provide 12.7% coated slow-release Nitrogen (N), 7.6% coated slow-release Available Phosphate (P2O5), 10.2% coated slow-release Soluble Potash (K20), 1.1% coated slow-release Magnesium (Mg), 5.1% coated s

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Similar Products