Is Otter Pops Ice Pops Original Assorted - 80-1 Oz Gluten Free?
Description
Assorted fruit-flavored, single-serve frozen ice pops deliver an icy, smooth texture that softens while eaten. Commonly enjoyed at parties, poolside, and as casual snacks; customers praise flavor variety and convenience but note inconsistent freezing, occasional leaks, and thin packaging in some packs. Popular with children and nostalgic for adults too.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Assorted fruit-flavored, single-serve frozen ice pops deliver an icy, smooth texture that softens while eaten. Commonly enjoyed at parties, poolside, and as casual snacks; customers praise flavor variety and convenience but note inconsistent freezing, occasional leaks, and thin packaging in some packs. Popular with children and nostalgic for adults too.
Ingredients
Water, High Fructose Corn Syrup, Contains 2% Or Less Of The Following: Apple And Pear Juice From Concentrate, Citric Acid, Natural And Artificial Flavors, Sodium Benzoate And Potassium Sorbate, Red 40, Yellow 5, Yellow 6, Blue 1
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.