Is Ottogi Buckwheat Chilli Noodle Alpha-Gal?

Ingredients

Wheat Flour, Modified Starch(tapioca), Palm Oil, Sugar, Apple Extract, Apple Cider Vinegar, Oligosaccharide, Wheat Gluten, Buckwheat Flour, Contains Less Than 2% Of : Salt, Chilli Sauce(red Pepper Paste, Starch Syrup), Red Pepper Paste, Onion, Modified Starch(potato), Water, Soy Sauce(soybean, Wheat, Salt), Vegetable"(garlic, Dextrin, Onion), Glucose, Chilli Sauce(red Pepper Paste, Starch Syrup, Vinegar), Garlic, Sesame, Sesame Oil, Red Pepper Paste(red Pepper, Dextrin, Salt), Beef Stock(beef Extract, Dextrin, Salt, Sugar), Acidity Regulators(sodium Carbonate,pentasodium Triphosphate, Disodium Diphosphate, Calcium Carbonate. Potassium Polyphosphate), Malic Acid, Chilli Extract, Seasoned Garlic Sauce(soysauce, Yeast Extract, Garlic), Flavor Enhancer(salt, Dextrin, Yeast Extract), Soy Sauce(soybean, Salt, Tuna), Sesame *, Dl-alanine, Mustard Paste, Dried Green Onion, Dried Laver, Pear Extract, Disodium Succinate, Greentea Extract, Guar Gum * Powdered. Contains Wheat, Soybean, Tuna Produced In A Facility That Also Uses Eggs, Milk, Crustacean Shellfish, Tree Nuts And Peanuts

What is a Alpha-Gal diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.

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