Is Ottogi Ppushu PPushu Bulgogi Flavor Pescatarian?
Why it's not pescatarian
- beef flavor
- riboflavin powdered
- calcium phosphate tribasic
- calcium carbonate
beef flavor
Dietitian noteThis ingredient comes from animals.
Note by Rhyan Geiger, RDN
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Ingredients
WHEAT FLOUR, PALM OIL, POTATO STARCH, MODIFIED STARCH (POTATO), BEEF FLAVOR* (GLUCOSE, SOY SAUCE, GARLIC, ONION, ARTIFICIAL FLAVOR), SALT, SUGAR, CORN FLOUR, ACIDITY REGULATORS (SODIUM CARBONATE, PENTASODIUM TRIPHOSPHATE, DISODIUM DIPHOSPHATE, CALCIUM CARBONATE, POTASSIUM POLYPHOSPHATE), GLUCOSE, SOY SAUCE* (SOYBEAN, WHEAT), SEASONED GARLIC* (GARLIC, GLUCOSE, WHEY, COCONUT OIL), GLUCOSYLATED STEVIOL GLYCOSIDES, CORN OIL, CALCIUM PHOSPHATE TRIBASIC, CALCIUM CARBONATE, BLACK PEPPER, GREEN TEA EXTRACT, RIBOFLAVIN * POWDERED. CONTAINS WHEAT, SOYBEAN, MILK, COCONUT. PRODUCED IN A FACILITY THAT ALSO USES PEANUTS, TREE NUTS, SESAME, EGG, CRUSTACEANS, MOLLUSCS, MUSTARD, FISH.
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Often paired with Pescatarian
This product may or may not be oat free as it lists 1 ingredient that could contain oat depending on the source. We recommend contacting the manufacturer directly to confirm.
Details →This product may or may not be tree nuts free as it lists 2 ingredients that could contain tree nuts depending on the source. We recommend contacting the manufacturer directly to confirm.
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Where to buy
Ottogi Ppushu PPushu Bulgogi Flavor is available at 1 retailer
About this product
Seasoning · Powder


