Is Oui by Yoplait French Style Yogurt, Non-GMO, Gluten Free Yogurt, Vanilla, 5.0 oz Gluten Free?
Description
Smooth, custard-like vanilla yogurt with a thick, spoonable texture. Commonly eaten plain or paired with fruit, granola, or used in parfaits and recipes. Reviewers often note its rich, authentic vanilla flavor, creamy mouthfeel, and convenient single-serve jar, while some mention price and portion size as considerations, and occasional sweetness notes.
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Description
Smooth, custard-like vanilla yogurt with a thick, spoonable texture. Commonly eaten plain or paired with fruit, granola, or used in parfaits and recipes. Reviewers often note its rich, authentic vanilla flavor, creamy mouthfeel, and convenient single-serve jar, while some mention price and portion size as considerations, and occasional sweetness notes.
Ingredients
Pasteurized Grade A Milk, Cane Sugar, Yogurt Cultures (L, Bulgaricus, S, Thermophilus), Vanilla Extract, Pasteurized Grade A Milk, Vanilla Extract
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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