Yes! The manufacturer claims that this product is gluten free.

Is OUTSHINE No Sugar Added Black Cherry, Strawberry Kiwi & Mixed Berry Frozen Fruit Bars, 12 Ct. Box | Gluten Free Gluten Free?

Yes! The manufacturer claims that this product is gluten free.

Description

OUTSHINE No Sugar Added Black Cherry, Strawberry Kiwi & Mixed Berry Frozen Fruit Bars are a delicious and refreshing way to enjoy a frozen treat. Made with real fruit and free from gluten, these bars are also fat-free and do not contain high fructose corn syrup, artificial colors, or flavors. They are shipped using a chilled method to arrive frozen and are ready to eat right away. People rave about the flavor of these bars, with many stating that they are their favorite. This 12 ct box of gluten-free bars offers a convenient and satisfying snack option.

Ingredients

Black Cherry: Water, Sorbitol**, Cherry Puree, Glycerin, Cherry Juice From Concentrate (Water, Cherry Juice Concentrate), Grape Juice From Concentrate (Water, Grape Juice Concentrate), Maltodextrin~, Polydextrose, Carob Bean Gum, Guar Gum, Citric Acid, Natural Flavor, Ascorbic Acid (Vitamin C), Vegetable Juice Color~, Sucralose, Acesulfame Potassium. Strawberry Kiwi: Water, Sorbitol**, Kiwi Puree, Grape Juice From Concentrate (Water, Grape Juice Concentrate), Glycerin, Strawberry Puree, Strawberries, Maltodextrin~, Polydextrose, Citric Acid, Natural Flavor, Carob Bean Gum, Guar Gum, Ascorbic Acid (Vitamin C) , Vegetable Juice Color, Sucralose, Acesulfame Potassium. Mixed Berry: Water, Sorbitol**, Blueberry Puree, Strawberry Puree, Glycerin, Blackberry Puree, Maltodextrin~, Polydextrose, Lemon Juice From Concentrate [Water, Lemon Juice Concentrate] , Natural Flavor, Ascorbic Acid (Vitamin C), Guar Gum, Sucralose, Carob Bean Gum, Acesulfame Potassium. **Sensitive Individuals May Experience A Laxative Effect From Excess Consumption Of This Ingredient. , ~Contributes Insignificant Amounts Of Total Sugars.

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Is OUTSHINE No Sugar Added Black Cherry, Strawberry Kiwi & Mixed Berry Frozen Fruit Bars, 12 Ct. Box | Gluten Free Gluten Free? | Spoonful