Is OUTTA THE PARK COFFEE ICE CREAM WITH ESPRESSO CHOCOLATE FLAVORED CHUNKS & FUDGE SWIRL, OUTTA THE PARK COFFEE Gluten Free?


Ingredients
INGREDIENTS: MILK, CREAM, SUGAR, FUDGE SWIRL (SUGAR, WATER, COCOA PROCESSED WITH ALKALI, CORN SYRUP, BUTTER [CREAM, SALT], MODIFIED CORN STARCH, SALT), ESPRESSO CHOCOLATE FLAVORED CHUNKS (SUGAR, COCONUT OIL, COCOA PROCESSED WITH ALKALI, COCOA, NONFAT DRY MILK, DRY WHOLE MILK, COFFEE, SOY LECITHIN, BUTTER OIL, NATURAL FLAVOR, SALT), COFFEE EXTRACT, CARAMEL COLOR, GUAR GUM, MONO & DIGLYCERIDES, POLYSORBATE 80, CARRAGEENAN, POTASSIUM PHOSPHATE AND CELLULOSE GUM.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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