Is OVEN ROASTED DICED CHICKEN BREAST WITH RIB MEAT, OVEN ROASTED Low FODMAP?
Description
Ready-to-use diced poultry delivers a savory, lightly roasted flavor and tender, moist texture in bite-sized pieces. Commonly added to salads, sandwiches, pastas, soups, and casseroles for quick meals. Customer reviews often note convenience, consistent tenderness, and occasional variability in piece size or seasoning intensity, and packaging can vary between batches.
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Description
Ready-to-use diced poultry delivers a savory, lightly roasted flavor and tender, moist texture in bite-sized pieces. Commonly added to salads, sandwiches, pastas, soups, and casseroles for quick meals. Customer reviews often note convenience, consistent tenderness, and occasional variability in piece size or seasoning intensity, and packaging can vary between batches.
Ingredients
Boneless, Skinless Chicken Breast With Rib Meat, Water, Seasoning (Potato Starch, Maltodextrin, Chicken Broth, Salt, Vinegar, Yeast Extract, Natural Flavors, Dextrose, Sugar, Dehydrated Yeast, Dehydrated Cooked Chicken, Spices, Corn Starch, Citrus Extract, Dehydrated Tomato, Oleoresin Turmeric)
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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