Is OXO Stock Pots Succulent Chicken With Bay & Parsley Gluten Free?


Ingredients
Water, Dried Glucose Syrup, Iodised Salt, Chicken Stock (6%) (Chicken Bone Stock, Water, Chicken Fat, Salt), Chicken Fat (4%), Gelling Agent (Pectin), Sugar, Flavourings, Yeast Extract (Yeast, Vegetable Extract), Garlic Powder, Acidity Regulator (Lactic Acid), Salt, Onion Powder, Ground Black Pepper, Beetroot Powder, Carrot Powder, Dried Parsley, Ground Turmeric, Preservative (Potassium Sorbate), Ground Bay Leaf, Vegetable Fibre, Natural Rosemary Flavouring.
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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