Is Pace Medium Red Enchilada Sauce, 10.5 oz Can Gluten Free?

Ingredients

Ingredients: Water, Tomato Puree (Water, Tomato Paste), Modified Food Starch, Spice, Salt, Yeast Extract, Sugar, Dried Onions, Three Chiles Blend Puree (Water, Dried Chiles Blend [Ancho Chiles, Pasilla Chiles, Guajillo Chiles]), Citric Acid, Dried Garlic, Cider Vinegar, Natural Flavoring, Soy Lecithin. Contains: Soy.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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