Is Pacific Cookie Company Mint Condition Cookies, Mint Condition Dairy Free?

Ingredients

PURE CANE SUGARS, UNBLEACHED WHEAT FLOUR, GREEN MINT CHIPS (SUGAR, PALM OIL, WHEY POWDER, NONFAT DRY MILK SOLIDS, GUM ARABIC, ANHYDROUS DEXTROSE, SOY LECITHIN, ARTIFICIAL COLOR (YELLOW LAKE #5, BLUE LAKE #1, RED #40, BLUE #1, YELLOW #6, YELLOW #5), SALT, NATURAL FLAVOR), BUTTER (MILK), RSPOCERTIFIED PALM OIL, PASTEURIZED EGGS, COCOA POWDER (PROCESSED WITH POTASSIUM CARBONATE), GRAPE JUICE, RICE DEXTRINS, GUITTARD CHOCOLATE SYRUP (FRUCTOSE, WATER, COCOA, CHOCOLATE, PURE VANILLA, LACTIC ACID, POTASSIUM SORBATE, A PRESERVATIVE), PURE VANILLA, SEA SALT, BAKING SODA.

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What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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