Is Pacific Foods Organic Chicken Noodle Soup Gluten Free?
Description
Warm, savory broth with soft, tender pieces and pliant strands; texture is smooth and soothing. Commonly used for quick meals, light dinners, and as comforting fare when ill. Reviewers mention consistent quality, convenient preparation, and a homemade-like taste, while some note the overall flavor tends toward mild rather than bold.
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Description
Warm, savory broth with soft, tender pieces and pliant strands; texture is smooth and soothing. Commonly used for quick meals, light dinners, and as comforting fare when ill. Reviewers mention consistent quality, convenient preparation, and a homemade-like taste, while some note the overall flavor tends toward mild rather than bold.
Ingredients
Chicken Stock, Onions, Carrots, Diced Chicken (chicken Meat, Water, Cornstarch, Sea Salt), Egg Noodles (wheat Flour, Eggs, Egg Whites), Celery, Peas Cornstarch, Sea Salt, Garlic, Spices. Contains: Egg, Wheat.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.