Is Pacific Foods Organic Free Range Chicken Broth -- 8 fl oz Each / Pack of 4 Low FODMAP?
Description
Pacific Foods Organic Free Range Chicken Broth, available in packs of 4 with 8 fl oz each, is a highly regarded product that people truly enjoy. Made with organic free-range chicken, sea salt, and the right amount of seasonings, this broth adds flavor and depth to recipes. The broth's high-quality, organic, and free-range ingredients ensure its excellent taste and nutritional value. It is also worth noting that the broth is fat-free and gluten-free. Customers appreciate the fact that the ingredients are organic and free-range, and they consider them to be of high quality. Overall, Pacific Foods Organic Free Range Chicken Broth is a popular choice for those seeking a delicious and wholesome cooking ingredient.
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Description
Pacific Foods Organic Free Range Chicken Broth, available in packs of 4 with 8 fl oz each, is a highly regarded product that people truly enjoy. Made with organic free-range chicken, sea salt, and the right amount of seasonings, this broth adds flavor and depth to recipes. The broth's high-quality, organic, and free-range ingredients ensure its excellent taste and nutritional value. It is also worth noting that the broth is fat-free and gluten-free. Customers appreciate the fact that the ingredients are organic and free-range, and they consider them to be of high quality. Overall, Pacific Foods Organic Free Range Chicken Broth is a popular choice for those seeking a delicious and wholesome cooking ingredient.
Ingredients
Chicken Broth (Water, Chicken (Organic), Rosemary Extract (Organic) [Antioxidant]), (Organic), Chicken Flavor (Chicken Flavor (Organic), Sea Salt) (Organic), Sea Salt, Cane Sugar (Organic), Onion Powder (Organic), Turmeric Extract (Organic).
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.