Is Pacific Natural Foods Vegetable Lentil And Roasted Red Pepper Soup, 17 oz (Case of 12) Vegan?
Description
Pacific Natural Foods Vegetable Lentil and Roasted Red Pepper Soup, available in a 17 oz case of 12, is a delicious and nutritious option for soup lovers. Made with organic milk, roasted red peppers, tomatoes, and a blend of warm spices, this soup offers a taste of summer in every spoonful. The simple recipe ensures that the soup is free from preservatives, additives, and GMOs, making it a popular choice among health-conscious individuals. With its vegetarian and gluten-free qualities, this soup caters to a wide range of dietary preferences. Customers rave about the fantastic taste, making this 12-pack of 32-ounce cartons a must-have for soup enthusiasts.
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Description
Pacific Natural Foods Vegetable Lentil and Roasted Red Pepper Soup, available in a 17 oz case of 12, is a delicious and nutritious option for soup lovers. Made with organic milk, roasted red peppers, tomatoes, and a blend of warm spices, this soup offers a taste of summer in every spoonful. The simple recipe ensures that the soup is free from preservatives, additives, and GMOs, making it a popular choice among health-conscious individuals. With its vegetarian and gluten-free qualities, this soup caters to a wide range of dietary preferences. Customers rave about the fantastic taste, making this 12-pack of 32-ounce cartons a must-have for soup enthusiasts.
Ingredients
Water, Diced Tomatoes (Tomatoes (Organic), Tomato Juice (Organic), Citric Acid) (Organic), Lentils (Organic), Blanched Black Beans (Organic), Celery (Organic), Corn (Organic), Roasted Red Peppers (Organic), Cornstarch (Organic), Sea Salt, Cane Sugar (Organic), Cider Vinegar (Organic), Garlic (Organic), Chili Powder (Chili Pepper (Organic), Spices (Organic), Salt, Garlic Powder (Organic), (Organic), Spices (Organic).
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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