Is Pacific Natural Foods Vegetable Lentil And Roasted Red Pepper Soup, 17 oz (Case of 12) Vegetarian?
Description
Pacific Natural Foods Vegetable Lentil and Roasted Red Pepper Soup, available in a 17 oz case of 12, is a delicious and nutritious option for soup lovers. Made with organic milk, roasted red peppers, tomatoes, and a blend of warm spices, this soup offers a taste of summer in every spoonful. The simple recipe ensures that the soup is free from preservatives, additives, and GMOs, making it a popular choice among health-conscious individuals. With its vegetarian and gluten-free qualities, this soup caters to a wide range of dietary preferences. Customers rave about the fantastic taste, making this 12-pack of 32-ounce cartons a must-have for soup enthusiasts.
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Description
Pacific Natural Foods Vegetable Lentil and Roasted Red Pepper Soup, available in a 17 oz case of 12, is a delicious and nutritious option for soup lovers. Made with organic milk, roasted red peppers, tomatoes, and a blend of warm spices, this soup offers a taste of summer in every spoonful. The simple recipe ensures that the soup is free from preservatives, additives, and GMOs, making it a popular choice among health-conscious individuals. With its vegetarian and gluten-free qualities, this soup caters to a wide range of dietary preferences. Customers rave about the fantastic taste, making this 12-pack of 32-ounce cartons a must-have for soup enthusiasts.
Ingredients
Water, Diced Tomatoes (Tomatoes (Organic), Tomato Juice (Organic), Citric Acid) (Organic), Lentils (Organic), Blanched Black Beans (Organic), Celery (Organic), Corn (Organic), Roasted Red Peppers (Organic), Cornstarch (Organic), Sea Salt, Cane Sugar (Organic), Cider Vinegar (Organic), Garlic (Organic), Chili Powder (Chili Pepper (Organic), Spices (Organic), Salt, Garlic Powder (Organic), (Organic), Spices (Organic).
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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