Is Pad Thai Sauce Gluten Free?

Ingredients

Water, Sugar, White Vinegar, Soy Sauce (Water, Wheat, Soybeans, Salt, Alcohol, White Vinegar), Concentrated Tomato Paste, Peanuts, Peanut Oil, Oyster Sauce (Water, Sugar, Salt, Oyster Extract, Modified Corn Starch, Caramel Colour), Garlic, Modified Corn Starch, Natural Flavour, Tamarind, Fish Sauce (Anchovy Extract, Water, Salt), Concentrated Chicken Broth (Chicken Broth, Chicken Flavour, Vegetables (Carrot, Onion, Celery), Sea Salt, Potato Flour, Onion Powder, Evaporated Cane Syrup, Natural Flavours), Potassium Chloride, Potassium Sorbate, Xanthan Gum, Spice Extract, Caramel Colour, Shrimp Paste (Shrimp, Salt, Sugar), Spice, Stevia Extract

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Similar Products