Is Pagasa, Vanilla Cookies Wafers Low FODMAP?


Ingredients
Enriched Wheat Flour (Wheat, Iron, Niacin, Thiamin, Riboflavin And Folic Acid), Sugar, Partially Hydrogenated Vegetable Shortening (Contains One Or More Of The Following: Soybean Oil, Cottonseed Oil, Palm Oil, Sunflower Oil), Inverted Syrup, Salt, Leavening (Contains One Or More Of The Following: Ammonium Bicarbonate, Sodium Bicarbonate, Monocalcium Phosphate), Milk Substitute (Whey), Liquid Lecithin (Soy), Artificial Flavoring (Vanilla), Cornstarch, Artificial Colors Fd & C Yellow No, 5 And Citric Acid (Less Than 0,03%)
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.


