Is Pain chia Soy Free?
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Why it's not soy free
- farine de soya
farine de soya
Dietitian noteSoy protein isolate is a concentrated form of plant-based protein extracted from defatted soybean meal and commonly used to boost protein content in processed foods and supplements. It retains allergenic soy proteins that can provoke IgE-mediated responses in sensitive individuals. Avoidance is essential on a soy-free diet to prevent adverse allergic reactions and inadvertent exposure to soy allergens.
Note by Vanessa Vargas, RDN, LDN
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Ingredients
Farine de blé intégrale, gluten de blé, graines de chia, farine de blé enrichie, graines de lin moulues, orge germée, levure, sel, fibre de cosse d'avoine, lécithine de tournesol, vinaigre, enzymes, propionate de calcium, acide sorbique, farine de soya. Garniture: Flocons d'avoine moulus, graines de lin moulues, graines de chia.
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About this product
Bread · Loaf