No. This product is not gluten free as it lists 5 ingredients that contain gluten and 5 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

Is PALMER'S CANDIES, THE CANDY SHOPPE ZESTY BAR MIX Gluten Free?

No. This product is not gluten free as it lists 5 ingredients that contain gluten and 5 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.
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Ingredients

WHEAT FLOUR, PARTIALLY HYDROGENATED SOYBEAN OIL, SALT, SUGAR, MALTODEXTRIN, FRUCTOSE, CORN SYRUP, ONION POWDER, MUSTARD FLOUR, DISTILLED WATER, VINEGAR, WATER, MUSTARD SEED, TUMERIC, MODIFIED FOOD STARCH, AUTOLYZED YEAST EXTRACT, HONEY TUMERIC EXTRACTIVE, HYDROLYZED SOY PROTEIN, YEAST, NATURAL FLAVOR, VINEGAR SOLIDS, PEANUTS, VEGETABLE OIL (PEANUT AND/OR COCONUT), CORN SYRUP, SALT, BLANCED WHEAT FLOUR (CONTAINS MALTED BARLEY FLOUR AS A NATURAL ENZYME ADDITIVE) SOYBEAN OIL, SEASAME SEED, BULGAR WHEAT, SEASONING [TOMATO POWDER, SALT, CORN FLOUR, TABASCO POWDER (RED PEPPER VINEGAR, SALT), SOUR CREAM POWDER (CREAM, MALTODEXTRIN, CULTURED BUTTERMILK, REDUCED LACTOSE WHEY, NONFAT MILK, NATURAL FLAVOR, SODIUM CITRATE, SOUR CREAM CULTURES), GREEN BELL PEPPER POWDER, SPICES, GARLIC POWDER, JALAPENO PEPPER POWDER, CITRIC ACID, BEET POWDER, TUMERIC, CORN MESA, DRIED CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), DRIED TOMATO, DRIED ONION AND GARLIC, WHEY, BUTTERMILK, NATURAL AND ARTIFICIAL FLAVORS, DISODIUM PHOSPHATE, CITRIC ACID, YELLOW 6 LAKE, SPICE, PAPRIKA AND TUMERIC OLEORESINS, DISODIUM INOSINATE AND DISODIUM GUANYLATE, YELLOW 5, YELLOW 6, RED 40 LAKE, WHOLE WHITE CORN, DEXTROSE, TORULA YEAST, ONION, HYDROGENATED PROTEIN, SMOKE FLAVORING, EXTRACT OF PAPRIKA AND SPICES.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

About this product

Candy · Powder

Flavor
SavorySpicySaltyGarlicky
Texture
Crunchy
Commonly used for
SnackingBaking
Gluten Free? PALMER'S CANDIES, THE CANDY SHOPPE ZESTY BAR MIX | Spoonful