No. This product is not Alpha-Gal friendly as it lists 1 ingredient that do not comply and 1 ingredient that may not comply.

Is Pamela's Products Gluten Free Brownie Mix Chocolate -- 16 oz Alpha-Gal?

No. This product is not Alpha-Gal friendly as it lists 1 ingredient that do not comply and 1 ingredient that may not comply.

Description

Pamela's Products Gluten Free Brownie Mix Chocolate 16 oz is a popular choice among consumers. It is a 16-ounce package of brownie mix that is not only gluten-free and wheat-free but also non-dairy, making it suitable for various dietary needs. The mix contains chocolate chunks, adding a delicious touch to the brownies. Apart from making brownies, this mix can also be used to make chocolate waffles and cookies. People have praised the brownies for being excellent, delicious, and Paleo and AIP-friendly. Additionally, the product is all-natural and kosher-certified. Overall, Pamela's Products Gluten Free Brownie Mix Chocolate 16 oz offers a tasty and inclusive option for those looking for gluten-free and dairy-free treats.

Ingredients

Molasses And Honey, Brown Rice Flour, Natural Process Cocoa Powder, White Rice Flour, Organic Chocolate Chunks (Organic Natural Evaporated Cane Sugar, Organic Cocoa Paste, Organic Cocoa Butter, Non-gmo Soy Lecithin/ Emulsifier, Organic Vanilla, Chunks May Contain Traces Of Milk Protein Due To Manufacturing Equipment,), Tapioca Starch, Sweet Rice Flour, Potato Starch, Gluten-free Natural Flavor (Contains Corn Derivative), Sea Salt, Xanthan Gum And Baking Soda

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What is a Alpha-Gal diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.