This product may or may not be gluten free as it lists 1 ingredient that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

Is PAN ASIAN STIR FRY OIL Gluten Free?

This product may or may not be gluten free as it lists 1 ingredient that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.
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Ingredients

EXPELLER-PRESSED SAFFLOWER OIL AND NATURAL FLAVORS OF STIR FRIED ONION, GARLIC AND GINGER.

Check PAN ASIAN STIR FRY OIL against your own diets in the app.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

About this product

Oil · Liquid

Flavor
GarlickySavoryUmami
Texture
OilySmooth
Commonly used for
CookingStir Fry
Gluten Free? PAN ASIAN STIR FRY OIL | Spoonful