Is Pana Organic Mylk Choc Chips Dairy Free?

Description
These chocolate-style chips offer a smooth, creamy-flavored profile with a soft melt and slightly firm bite. Commonly used for baking, melting into sauces, cookie mix-ins and stovetop snacks, reviewers note reliable meltability, consistent size, and intense flavor, while some mention price and packaging as frequent points of feedback and availability.

Description
These chocolate-style chips offer a smooth, creamy-flavored profile with a soft melt and slightly firm bite. Commonly used for baking, melting into sauces, cookie mix-ins and stovetop snacks, reviewers note reliable meltability, consistent size, and intense flavor, while some mention price and packaging as frequent points of feedback and availability.
Ingredients
Cacao* (min 42%; Cacao Butter*, Cacao Mass*, Cacao Powder*), Coconut Sugar*, Prebiotic Tapioca Fibre*, Coconut Milk Powder*, Rice Flour, Carob*, Sunflower Lecithin*, Vanilla Flavour. *ingredients Certified Organic. Made In A Facility That Also Handles Milk, Soy, Peanuts, And Tree Nuts.
Check Pana Organic Mylk Choc Chips against your own diets in the app.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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About this product
Snack · Piece


