Is PANDA BRAND OYSTER FLAVORED SAUCE, PANDA BRAND OYSTER Gluten Free?
Description
Savory, umami-rich sauce with a thick, glossy texture commonly used to enhance stir-fries, marinades, glazes, and dipping sauces; reviewers note consistent flavor, convenient pourability, and versatile use. Frequently employed in quick weeknight meals and Asian-inspired recipes, it provides a finishing touch to noodles and vegetables, with mixed comments on packaging.
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Description
Savory, umami-rich sauce with a thick, glossy texture commonly used to enhance stir-fries, marinades, glazes, and dipping sauces; reviewers note consistent flavor, convenient pourability, and versatile use. Frequently employed in quick weeknight meals and Asian-inspired recipes, it provides a finishing touch to noodles and vegetables, with mixed comments on packaging.
Ingredients
Water, Sugar, Salt, Oyster Extractives (Oyster, Water, Salt), Monosodium Glutamate as a Flavor Enhancer, Modified Corn Starch, Wheat Flour, Caramel Color.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.