Is Pantry Dip Cup, Buffalo Ranch Gluten Free?

Ingredients

High Oleic Expeller Pressed Sunflower Oil, Lemon Juice, Cage Free Salted Egg Yolks (Cage Free Egg Yolks, Salt), Water, Mustard (Vinegar, Water, Mustard Seeds, Salt, Spices), Distilled Vinegar, Jalapeno Pepper Sauce (Jalapeno Peppers, Apple Cider Vinegar, Vinegar, Salt), Onion Powder, Garlic Powder, Black Pepper, Sea Salt, Egg, Spices

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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