Is Papa Pita Whole Wheat Flat Bread, 6 Count, Shelf-Stable Vegetarian?
Description
The flatbread delivers a mild, toasty flavor with a soft, pliable interior and slightly crisping edges when heated. Texturally flexible for folding, it commonly serves as a wrap, sandwich base, or quick personal pizza crust. Customer reviews frequently mention consistent softness, good value, and occasional variability in thickness and freshness.
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Description
The flatbread delivers a mild, toasty flavor with a soft, pliable interior and slightly crisping edges when heated. Texturally flexible for folding, it commonly serves as a wrap, sandwich base, or quick personal pizza crust. Customer reviews frequently mention consistent softness, good value, and occasional variability in thickness and freshness.
Ingredients
WHOLE WHEAT FLOUR, WATER, ENRICHED UNBLEACHED FLOUR (WHEAT FLOUR, MALT BARLEY FLOUR, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), CANE SUGAR, YEAST, WHEAT GLUTEN, CONTAINS 2% OR LESS OF THE FOLLOWING: EXPELLER PRESSED NON-GMO CANOLA AND/OR EXPELLER PRESSED NON-GMO SOYBEAN OIL, SALT, VINEGAR, SUGAR CANE FIBER, NON-GMO MOLASSES, CULTURED WHEAT FLOUR, ENZYME (PLANT BASED), CITRIC ACID, ASCORBIC ACID (VITAMIN C). CONTAINS: WHEAT & SOY.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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