Is Park Street Deli Hawaiian Style Chicken Low FODMAP?

Ingredients

Chicken Thighs, Water, Pineapple, Soy Sauce (water, Wheat, Soybeans, Salt, Lactic Acid, Sodium Benzoate), Brown Sugar, Modified Corn Starch, Sherry Wine, Rice Vinegar, Sugar, Potato Starch, Natural Flavor (natural Flavor, Maltodextrin), Sea Salt, Chicken Base (chicken Meat Including Chicken Juices, Salt, Potato Flour, Flavorings, Carrot Powder And Turmeric), Spices, Sodium Polyphosphate, Caramel Coloring, Xanthan Gum. Contains Soy and Wheat.

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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About this product

Poultry · Piece