Is Parkview Beef Smoked Sausage Gluten Free?

Description
This smoked beef sausage delivers a pronounced smoky, savory flavor and aroma with a firm, slightly coarse bite. Commonly sliced for sandwiches, breakfast plates, grilling, or added to stews and casseroles. Customer reviews note consistent taste and good value, though a few cite variable casing texture and occasional excess saltiness.

Description
This smoked beef sausage delivers a pronounced smoky, savory flavor and aroma with a firm, slightly coarse bite. Commonly sliced for sandwiches, breakfast plates, grilling, or added to stews and casseroles. Customer reviews note consistent taste and good value, though a few cite variable casing texture and occasional excess saltiness.
Ingredients
Beef, Water, Corn syrup with 2% or less of the following: Salt, Natural spices, Dextrose, Paprika, Natural flavors, Potassium chloride, Sodium phosphates, Sodium erythorbate, Sodium nitrite, Collagen casing.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


