Is Partake Gluten Free Vegan Birthday Cake Cookies - 5.5oz Vegan?
Description
Soft cake like cookies present a sweet frosting like flavor with colorful sprinkles, combining a tender interior and light exterior crisp. Commonly enjoyed as a snack, packed in lunches, or paired with coffee or tea. Reviewers note authentic birthday cake taste, strong kid appeal, occasional crumbliness, and small serving size
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Description
Soft cake like cookies present a sweet frosting like flavor with colorful sprinkles, combining a tender interior and light exterior crisp. Commonly enjoyed as a snack, packed in lunches, or paired with coffee or tea. Reviewers note authentic birthday cake taste, strong kid appeal, occasional crumbliness, and small serving size
Ingredients
Gluten Free Flour Blend (Organic Light Buckwheat Flour, Cassava Flour, Gluten Free Oat Flour, Tapioca Flour), Organic Fair Trade Cane Sugar, Non GMO Sunflower Oil. Gluten Free Oats, Rainbow Sprinkles (Sugar, Potato Starch, Maltodextrin, Rice Oil, Natural Colors [Paprika Extract, Turmeric Extract, Beet Extract, Spirulina Extract], Carnauba Wax), Tapioca Starch, Water, Sea Salt, Tapioca Fiber Syrup, Baking Soda, Vanilla Extract, Rosemary Extract
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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