Is PARTY TRAY Gluten Free?


Ingredients
FLOUR SUGAR, SHORTENING (PARTIALLY HYDROGENATED SOYBEAN AND OR PALM OILS, CITRIC ACID (PRESERVATIVE), WHOLE EGGS, HONEY, COCOA,(PROCESSED WITH ALKALI),CHERRIES, CHOCOLATE CHIPS (SUGAR PARTIALLY HYDROGENATED PALM KERNEL OIL, COCOA,SORBITAN MONOSTEARATE (AN EMULSIFIER), SALT SOY LECITHIN (AN EMULSIFIER). CHOCOLATE DIP FILLING: SWEETENERS (GLUCOSE SUGAR), APPLES, RASPBERRIES, PEACH PUREE, WATER, PECTIN, CITRIC ACID, POTASSIUM SORBATE (PRESERVATIVE), SODIUM METABISULFITE (PRESERVATIVE), FD&C RED #40, BLUE #1).SPRINKELS:SUGAR, PARTIALLY HYDROGENATED COTTON SEED OIL, CORN STARCH, CORN SYRUP, SOY, LECITHIN, GLUCOSE, GUM ARABIC, SALT, VANILLIN, COCOA POWDER, TITANIUM DIOXIDE, FD&C YELLOW #5, YELLOW #6, BLUE #1, RED #3 RED #40.
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


