Is PASEURIZED PREPARED CHEESE PRODUCT, PASTEURIZED PREPARED CHEESE PRODUCT, AMERICAN LACTOSE SINGLES Gluten Free?

Ingredients

American Cheese (Cultured Milk, Salt, And Enzymes), Water, Cream, Corn Syrup Solids, Calcium Phosphate, Sodium Citrate, Sodium Phosphate, Salt, Sorbic Acid (A ), Acetic Acid, Artificial Color, Adds A Trivial Amount Of Lactose, Not Found In Regular Pasteurized Process Cheese Food

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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